A delicious curry bowl made with commercially available lou

A delicious curry bowl made with commercially available lou

Just put a little effort on the commercial rue and it will come out and it will be a more delicious curry.

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about A delicious curry bowl made with commercially available lou
Here is the material and deatils about the A delicious curry bowl made with commercially available lou , I hope you can use it make a delicious food and have a good time!

Material
1、pork
1、pork 500g
2、onion
2、onion 3 to 4
3、carrot
3、carrot One
4、Potatoes
4、Potatoes 2 pieces
5、Eggplant
5、Eggplant Two
6、Green pepper
6、Green pepper 2 pieces
7、Strawberry paprika
7、Strawberry paprika 1 piece
8、Persimmon onion
8、Persimmon onion 1 piece
9、Commercial curry roux
9、Commercial curry roux 1 box
10、garlic
10、garlic 1 to 2 pieces
11、sugar
11、sugar 1 tablespoon
12、honey
12、honey 1 tablespoon
13、Worcester sauce
13、Worcester sauce 3 tablespoons
14、Liquor
14、Liquor Appropriate amount
15、oil
15、oil Appropriate amount
Details
1、Carrots are thinned with a food processor. Chop the onions into small chopped potatoes and chopped garlic.
1、Carrots are thinned with a food processor. Chop the onions into small chopped potatoes and chopped garlic.
2、Cut pork into a size that is easy to eat, and pour a proper amount of sake.
2、Cut pork into a size that is easy to eat, and pour a proper amount of sake.
3、The eggplants are cut into about 6 vertical minutes, the onion is cut into pieces, the green peppers are also cut into 6 vertical parts, and the paprika is also into 6 vertical parts.
3、The eggplants are cut into about 6 vertical minutes, the onion is cut into pieces, the green peppers are also cut into 6 vertical parts, and the paprika is also into 6 vertical parts.
4、When the onion is brown, add garlic, ginseng and potatoes and stir fry, then add pork and fry it.
4、When the onion is brown, add garlic, ginseng and potatoes and stir fry, then add pork and fry it.
5、If the color of the pork changes, add the prescribed amount of water from the commercial rou and simmer until the potatoes are soft.
5、If the color of the pork changes, add the prescribed amount of water from the commercial rou and simmer until the potatoes are soft.
6、While simmering 6, add extra oil to the pan and fry the eggplants, peppers, paprika and onions.
6、While simmering 6, add extra oil to the pan and fry the eggplants, peppers, paprika and onions.
7、Fill the plate with rice, hang over 8 and decorate the fried vegetables and put it in place ~ ♪ ('▽ `)
7、Fill the plate with rice, hang over 8 and decorate the fried vegetables and put it in place ~ ♪ ('▽ `)

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