Boiled rice with something

Boiled rice with something

The ingredients for mixed rice can be frozen, so I made it for preservation. This time, I had to thin the bamboo shoots to give to my older grandmother.

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Boiled rice with something
Here is the material and deatils about the Boiled rice with something , I hope you can use it make a delicious food and have a good time!

Material
1、Rice
1、Rice 4 go
2、bambooshoot
2、bambooshoot One large
3、Shiitake
3、Shiitake 1 pack
4、Fried tofu
4、Fried tofu 5 sheets
5、Minced meat
5、Minced meat as you like
6、Ginger tube
6、Ginger tube Appropriate amount
Details
1、Cut into the desired size and put in the pot. ※ The bamboo shoots are already hot.
1、Cut into the desired size and put in the pot. ※ The bamboo shoots are already hot.
2、This way of cutting bamboo shoots is difficult, and the size will fall apart, but you can enjoy various textures, so be positive!
2、This way of cutting bamboo shoots is difficult, and the size will fall apart, but you can enjoy various textures, so be positive!
3、Boil the oil and then cut. I don't think it would be so bad if I don't boil it, so I think it's okay to break it.
3、Boil the oil and then cut. I don't think it would be so bad if I don't boil it, so I think it's okay to break it.
4、After boiling down, put minced meat and scoop up. If you have trouble, sometimes you may ignore the aku.
4、After boiling down, put minced meat and scoop up. If you have trouble, sometimes you may ignore the aku.
5、Discard the water to about half of the ingredients and season. It is the best if there are sake and mirin, but it is not in the mourning woman's house.
5、Discard the water to about half of the ingredients and season. It is the best if there are sake and mirin, but it is not in the mourning woman's house.
6、I put ginger tube because there is no tightness in the taste. Seasoning is also a favorite at a stretch. ※ I made the taste a little darker than simmered.
6、I put ginger tube because there is no tightness in the taste. Seasoning is also a favorite at a stretch. ※ I made the taste a little darker than simmered.
7、The remaining ingredients are put in zip lock and frozen. It is convenient to use again by natural decompression.
7、The remaining ingredients are put in zip lock and frozen. It is convenient to use again by natural decompression.

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