Chinese style five eyes Owa

Chinese style five eyes Owa

Pork, crab bran, sweet potato, ginkgo, deliciously cooked rice with delicious volumey of salmon ♪

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Chinese style five eyes Owa
Here is the material and deatils about the Chinese style five eyes Owa , I hope you can use it make a delicious food and have a good time!

Material
1、Milled rice and milled rice
1、Milled rice and milled rice 1 cup in total
2、Chicken meal soup
2、Chicken meal soup 1 cup strong
3、pork
3、pork 30g
4、Crab bite
4、Crab bite 20g
5、Sweet potato
5、Sweet potato 50g
6、bamboo shoots
6、bamboo shoots 30g
7、Dried Shiitake mushroom returned
7、Dried Shiitake mushroom returned 2 sheets
8、Nagamine
8、Nagamine 5 cm
9、ginkgo
9、ginkgo 6 tablets
10、■ Sake
10、■ Sake Small boat 1
11、■ Mirin
11、■ Mirin Small boat 1
12、■ oyster sauce
12、■ oyster sauce Small boat 1
13、■ Soy sauce
13、■ Soy sauce Small boat 1
14、Sesame oil
14、Sesame oil 2/3 tablespoons
15、Three leaves
15、Three leaves Appropriate amount
Details
1、Wash polished rice and rice bran and let them soak for more than 30 minutes.
1、Wash polished rice and rice bran and let them soak for more than 30 minutes.
2、The ingredients are easy to eat, sliced ​​and mixed with seasonings.
2、The ingredients are easy to eat, sliced ​​and mixed with seasonings.
3、Heat sesame oil in a pan and fry the onion.
3、Heat sesame oil in a pan and fry the onion.
4、Put rice, stir-fried pork, yam, and ingredients other than ginkgo in a rice cooker, add chicken broth, ■ seasoning liquid and cook normally,
4、Put rice, stir-fried pork, yam, and ingredients other than ginkgo in a rice cooker, add chicken broth, ■ seasoning liquid and cook normally,
5、Once cooked, add ginkgo and steam.
5、Once cooked, add ginkgo and steam.
6、Completed.
6、Completed.
7、I added a three-leaf to a teacup bowl.
7、I added a three-leaf to a teacup bowl.
8、When making a lot, hold it with a wrap and keep it frozen.
8、When making a lot, hold it with a wrap and keep it frozen.

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