Colorfully ♪ shrimp and clams paella

Colorfully ♪ shrimp and clams paella

Paella that the dining table becomes gorgeous at once The arrangement in the ingredients in the house is infinite.

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Colorfully ♪ shrimp and clams paella
Here is the material and deatils about the Colorfully ♪ shrimp and clams paella , I hope you can use it make a delicious food and have a good time!

Material
1、Rice
1、Rice 2 pieces
2、Shrimp (with head: medium to large size)
2、Shrimp (with head: medium to large size) Around 8
3、Clam
3、Clam 200g
4、Paprika (yellow) (1 cm wide slice)
4、Paprika (yellow) (1 cm wide slice) 1/2
5、Behman (1 cm wide slice)
5、Behman (1 cm wide slice) 2 pieces
6、Tomato (grilled)
6、Tomato (grilled) Two small (250g)
7、Onion (chopped)
7、Onion (chopped) One (200 g)
8、Garlic (minced)
8、Garlic (minced) 5g
9、Olive oil
9、Olive oil 1 tbsp
10、◎ Hot water
10、◎ Hot water 360cc
11、白 White wine
11、白 White wine 3 tablespoons
12、コ ン Consomme
12、コ ン Consomme 2 tsp
13、サ Saffron
13、サ Saffron Around 15 to 20
14、塩 Salt
14、塩 Salt 1 teaspoon
15、Lemon (for finishing)
15、Lemon (for finishing) About 1/2 by your choice
16、Mixed herbs
16、Mixed herbs as you like
Details
1、Remove the sand from the clams. Match ◎ to the ball. Cut the vegetables.
1、Remove the sand from the clams. Match ◎ to the ball. Cut the vegetables.
2、<Shrimp preparation 1> Shrimp with a shell stick a toothpick to the second to third nodes from the head and take a cotton back. Cut the tip of the tail.
2、<Shrimp preparation 1> Shrimp with a shell stick a toothpick to the second to third nodes from the head and take a cotton back. Cut the tip of the tail.
3、<Shrimp preparation 2> Put shrimp, salt (1/2 teaspoon) in a bowl, stir fry, put in starched starch (1 teaspoon) and water, and incubate.
3、<Shrimp preparation 2> Put shrimp, salt (1/2 teaspoon) in a bowl, stir fry, put in starched starch (1 teaspoon) and water, and incubate.
4、Pull olive oil in a frying pan and bake out the shrimp on both sides.
4、Pull olive oil in a frying pan and bake out the shrimp on both sides.
5、Then bake and take out paprika and peppers.
5、Then bake and take out paprika and peppers.
6、Add olive oil, stir in the garlic until it smells, add onions and cook until clear. Add rice and fry.
6、Add olive oil, stir in the garlic until it smells, add onions and cook until clear. Add rice and fry.
7、Place the shrimp, paprika, peppers and clams on low heat and cover with a mild medium heat for 12 minutes (firepower 3 of our home).
7、Place the shrimp, paprika, peppers and clams on low heat and cover with a mild medium heat for 12 minutes (firepower 3 of our home).
8、Stop the fire and steam for about 12 minutes. Put lemon on, mix herbs and finish ♪
8、Stop the fire and steam for about 12 minutes. Put lemon on, mix herbs and finish ♪

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