Concentrated noodle soup with cooked rice «Easy»

Concentrated noodle soup with cooked rice «Easy»

Easy to season with concentrated noodles! Arranging freely ♪ No failure ♪

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Concentrated noodle soup with cooked rice «Easy»
Here is the material and deatils about the Concentrated noodle soup with cooked rice «Easy» , I hope you can use it make a delicious food and have a good time!

Material
1、Rice
1、Rice 2 pieces
2、Concentrated double broth
2、Concentrated double broth 80cc
3、water
3、water Up to 2 o'clock scale
4、Boiled bamboo shoots (small)
4、Boiled bamboo shoots (small) 1 piece
5、carrot
5、carrot 1/4
6、Enoki only
6、Enoki only Half a hand
7、Fried tofu
7、Fried tofu 1/2 sheet
Details
1、I always use this.
1、I always use this.
2、The rice is polished and soaked and water is supplied.
2、The rice is polished and soaked and water is supplied.
3、Today we used Takenoko rice. Cut your favorite ingredients.
3、Today we used Takenoko rice. Cut your favorite ingredients.
4、Return the rice to the kettle and add 80 cc of noodle broth.
4、Return the rice to the kettle and add 80 cc of noodle broth.
5、Place the cut ingredients and set in the rice cooker. At this point, do not mix. Switch on the cooked rice course.
5、Place the cut ingredients and set in the rice cooker. At this point, do not mix. Switch on the cooked rice course.
6、Ingredients are mixed gently and thoroughly when cooked.
6、Ingredients are mixed gently and thoroughly when cooked.
7、In case of 2 times concentration use, please adjust between 150cc and 170cc.
7、In case of 2 times concentration use, please adjust between 150cc and 170cc.

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