Cooked garlic rice

Cooked garlic rice

Cooking series "garlic rice" is very easy!

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Cooked garlic rice
Here is the material and deatils about the Cooked garlic rice , I hope you can use it make a delicious food and have a good time!

Material
1、Rice
1、Rice 2 pieces
2、water
2、water 360cc
3、コ ン Consomme (granule)
3、コ ン Consomme (granule) 2 tsp
4、き Persimmon garlic
4、き Persimmon garlic 1 teaspoon
5、ハ ー ブ Herb salt
5、ハ ー ブ Herb salt 1/2 teaspoon
6、黒 Black pepper
6、黒 Black pepper a little
7、butter
7、butter 10g
8、Dried parsley
8、Dried parsley a little
Details
1、Wash the rice, allow it to absorb water (for 30 minutes), raise it in a colander and drain it. Slice the mushroom 2 mm wide.
1、Wash the rice, allow it to absorb water (for 30 minutes), raise it in a colander and drain it. Slice the mushroom 2 mm wide.
2、Put water and ◎ in the pan and stir, then add 1 rice and mix. Put a mushroom.
2、Put water and ◎ in the pan and stir, then add 1 rice and mix. Put a mushroom.
3、Cover and heat (high heat). After boiling, heat to low heat and cook (approximately 10 minutes) and steam. (10 minutes ~)
3、Cover and heat (high heat). After boiling, heat to low heat and cook (approximately 10 minutes) and steam. (10 minutes ~)

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