Cooked omelet rice

Cooked omelet rice

We cut the ingredients, and the rice and stir it up, and the trouble was solved by making rice with a rice cooker. I use minced meat without cutting chicken meat

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Cooked omelet rice
Here is the material and deatils about the Cooked omelet rice , I hope you can use it make a delicious food and have a good time!

Material
1、Chicken breast meat
1、Chicken breast meat 100g
2、onion
2、onion Approximately half 80g
3、carrot
3、carrot 60g
4、Rice
4、Rice 2 pieces
5、a) Kagome tomato ketchup
5、a) Kagome tomato ketchup 3 tablespoons
6、a) Worcester sauce
6、a) Worcester sauce 2 tablespoons
7、a) soy sauce
7、a) soy sauce 1 teaspoon
8、egg
8、egg 4 pieces (1 piece 2 pieces 8 pieces)
9、b) Milk
9、b) Milk 4 tablespoons
10、b) mayonnaise
10、b) mayonnaise 4 tablespoons
11、b) salt and pepper
11、b) salt and pepper As appropriate
12、Salad oil
12、Salad oil As appropriate
13、Kagome tomato ketchup
13、Kagome tomato ketchup As appropriate (for decoration)
14、parsley
14、parsley As appropriate
Details
1、Chop onions and carrots. (Because it will be cooked, so it may be rough chopped)
1、Chop onions and carrots. (Because it will be cooked, so it may be rough chopped)
2、Put all seasoning a) into the washed rice, adjust the water to 2 parts, put 1 ingredients and chicken meat and cook normally.
2、Put all seasoning a) into the washed rice, adjust the water to 2 parts, put 1 ingredients and chicken meat and cook normally.
3、Melt the eggs, add all seasoning b) and mix well
3、Melt the eggs, add all seasoning b) and mix well
4、Fold the non-cooked egg towards you, place the whole over, transfer the dish from the pan to the dish
4、Fold the non-cooked egg towards you, place the whole over, transfer the dish from the pan to the dish
5、Prepare a shape, decorate with ketchup, and put parsley on it
5、Prepare a shape, decorate with ketchup, and put parsley on it

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