Cooked rice with bean sprouts and sea chicken

Cooked rice with bean sprouts and sea chicken

It is delicious because the spicy of gyoza pepper can not be said at all!

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Cooked rice with bean sprouts and sea chicken
Here is the material and deatils about the Cooked rice with bean sprouts and sea chicken , I hope you can use it make a delicious food and have a good time!

Material
1、Rice
1、Rice 2 pieces
2、ginger
2、ginger 1 piece
3、tuna
3、tuna 1 can (small)
4、Bean sprouts
4、Bean sprouts 1 bag black
5、☆ Ponzu
5、☆ Ponzu 70 ml
6、☆ Dumplings pepper
6、☆ Dumplings pepper 小匙 1/2
Details
1、I sharpen the rice and raise it in a colander I cut the ginger into pieces I cut the root parts and cut them into 3cm pieces
1、I sharpen the rice and raise it in a colander I cut the ginger into pieces I cut the root parts and cut them into 3cm pieces
2、Remove the oil of Sea chicken (If the lid is slightly opened and tilted, the oil will collect at the end, so let the paper suck and throw it away)
2、Remove the oil of Sea chicken (If the lid is slightly opened and tilted, the oil will collect at the end, so let the paper suck and throw it away)
3、Put the ingredients of ☆ in the kettle of the rice cooker, put 1 rice Put the water up to the scale of 2 pieces and mix well
3、Put the ingredients of ☆ in the kettle of the rice cooker, put 1 rice Put the water up to the scale of 2 pieces and mix well
4、After cooking, mix the chopped bean seedlings and complete!
4、After cooking, mix the chopped bean seedlings and complete!

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