corn rice

corn rice

This recipe is created using Paloma's automatic rice cooking function.

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about corn rice
Here is the material and deatils about the corn rice , I hope you can use it make a delicious food and have a good time!

Material
1、Sweet corn
1、Sweet corn One
2、Rice
2、Rice 2 pieces
3、Liquor
3、Liquor 2 tablespoons
4、Element of consomme (granule)
4、Element of consomme (granule) 1/2 teaspoon
5、salt
5、salt 1/2 teaspoon
6、butter
6、butter 15g
7、Parsley
7、Parsley As appropriate
Details
1、Wash the rice and soak it in water for about 30 minutes and give it to the colander.
1、Wash the rice and soak it in water for about 30 minutes and give it to the colander.
2、Cut the corn in half and remove the fruit from the core vertically from above with a kitchen knife.
2、Cut the corn in half and remove the fruit from the core vertically from above with a kitchen knife.
3、Put 1 in the kettle, mix A and water to the inside scale and mix.
3、Put 1 in the kettle, mix A and water to the inside scale and mix.
4、Use the rice cooker and wait until it runs out.
4、Use the rice cooker and wait until it runs out.
5、After cooking, add butter, steam for about 10 minutes, and mix gently.
5、After cooking, add butter, steam for about 10 minutes, and mix gently.

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