Crisp grilled rice ball

Crisp grilled rice ball

Even though it is easy, it is crispy and intensely eaten. The three-year-old son (3 years old) is three perori (^ ^)

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Crisp grilled rice ball
Here is the material and deatils about the Crisp grilled rice ball , I hope you can use it make a delicious food and have a good time!

Material
1、rice
1、rice 2 pieces
2、Jako
2、Jako 3 fingers with 3 fingers
3、Dried bonito
3、Dried bonito 2 pack
4、Gum
4、Gum 1 tablespoon
5、Salted kelp
5、Salted kelp 3 fingers with 3 fingers
6、Japanese-style granule soup
6、Japanese-style granule soup 1 teaspoon
7、Sesame oil
7、Sesame oil Appropriate amount
Details
1、Put all the ingredients except sesame oil into the cooked rice and mix thoroughly.
1、Put all the ingredients except sesame oil into the cooked rice and mix thoroughly.
2、Make a rice ball in 6 equal parts.
2、Make a rice ball in 6 equal parts.
3、Put some sesame oil in a frying pan and keep warm. Arrange the rice balls so that they do not overlap there, burn both sides and burn it!
3、Put some sesame oil in a frying pan and keep warm. Arrange the rice balls so that they do not overlap there, burn both sides and burn it!

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