Deep-fried ♪ Inari Sushi

Deep-fried ♪ Inari Sushi

Inari Sushi ♪ It will be simmered immediately if it is fried and combined with the Ege Roll-"Recipe Review 2019/03/11"

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Deep-fried ♪ Inari Sushi
Here is the material and deatils about the Deep-fried ♪ Inari Sushi , I hope you can use it make a delicious food and have a good time!

Material
1、Fried tofu
1、Fried tofu 4 sheets
2、water
2、water 200cc
3、Sake (if you don't have it)
3、Sake (if you don't have it) 30cc
4、Sugar beet
4、Sugar beet Large three
5、Soy sauce
5、Soy sauce Large 2 ~
6、salt
6、salt a little
Details
1、Put all ingredients in a pot and cook.
1、Put all ingredients in a pot and cook.
2、Cut the fried egg in half and spin it with a chopsticks etc.
2、Cut the fried egg in half and spin it with a chopsticks etc.
3、Put 2 fried in a pot and simmer. I cook it while turning it over and over.
3、Put 2 fried in a pot and simmer. I cook it while turning it over and over.
4、It may be thickened as it is boiled down.
4、It may be thickened as it is boiled down.

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