Easy ☆ and 丼

Easy ☆ and 丼

It is a simple and easy to use pork cutlet that I bought at a side dish shop. Seasoned with noodle soup.

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Easy ☆ and 丼
Here is the material and deatils about the Easy ☆ and 丼 , I hope you can use it make a delicious food and have a good time!

Material
1、Commercial pork cutlet chicken cutlet
1、Commercial pork cutlet chicken cutlet 1 sheet
2、onion
2、onion 1/2
3、egg
3、egg 2 pieces
4、☆ Water
4、☆ Water 50cc
5、☆ Follow-up soup
5、☆ Follow-up soup 50cc
6、☆ Sugar
6、☆ Sugar 2 tsp
7、☆ Mirin
7、☆ Mirin 1 tablespoon
Details
1、Cut the onion into 5 mm wide. Commercially available pork cut into 2 to 3 cm wide.
1、Cut the onion into 5 mm wide. Commercially available pork cut into 2 to 3 cm wide.
2、Eggs are put in a bowl and melted roughly. The extent to which white and yolk are mixed. Please do not mix well.
2、Eggs are put in a bowl and melted roughly. The extent to which white and yolk are mixed. Please do not mix well.
3、Put all seasonings marked with ☆ in a small pan or 20 cm frying pan. Add the onion and simmer over medium heat.
3、Put all seasonings marked with ☆ in a small pan or 20 cm frying pan. Add the onion and simmer over medium heat.
4、The eggs are a little bit ripe and stop the fire. It is ready to put on the rice.
4、The eggs are a little bit ripe and stop the fire. It is ready to put on the rice.

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