Easy! Chicken omelet Japanese style om bowl

Easy! Chicken omelet Japanese style om bowl

On the scrambled eggs, do the ketchup bowl made with the range! There is no need to wrap the time for making a ketchup lip or one by one.

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Easy! Chicken omelet Japanese style om bowl
Here is the material and deatils about the Easy! Chicken omelet Japanese style om bowl , I hope you can use it make a delicious food and have a good time!

Material
1、Chicken breast (or peach meat)
1、Chicken breast (or peach meat) 1 sheet
2、salt
2、salt a little
3、Liquor
3、Liquor 1 tablespoon
4、Starch
4、Starch 1 tablespoon
5、onion
5、onion 1/2
6、★ Water
6、★ Water 100cc
7、★ Kagome tomato ketchup
7、★ Kagome tomato ketchup 2 tablespoons
8、★ Soy sauce
8、★ Soy sauce 1 tablespoon
9、★ element of soup stock
9、★ element of soup stock 1 teaspoon
10、★ Vinegar
10、★ Vinegar 1 teaspoon
11、★ Sugar
11、★ Sugar 1/2 teaspoon
12、Parsley in your choice
12、Parsley in your choice a little
13、egg
13、egg Four
14、milk
14、milk 4 tablespoons
15、rice
15、rice 3 people
Details
1、Cut the chicken. Sprinkle salt and liquor, and sprinkle with starch.
1、Cut the chicken. Sprinkle salt and liquor, and sprinkle with starch.
2、Chop the onions.
2、Chop the onions.
3、Mix ★ and 2 onions in a heat-resistant bowl.
3、Mix ★ and 2 onions in a heat-resistant bowl.
4、Break the eggs into a bowl and mix the milk.
4、Break the eggs into a bowl and mix the milk.
5、I will leave you with rice.
5、I will leave you with rice.
6、Heat the frying pan to oil (outside) and make scrambled eggs. Turn off the heat at the end
6、Heat the frying pan to oil (outside) and make scrambled eggs. Turn off the heat at the end

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