Easy ☆ Lou unnecessary Hayashi rice

Easy ☆ Lou unnecessary Hayashi rice

It takes less than 30 minutes, and it is a delicious miso with a hidden taste that is as good as any other smooth and commercially available rue!

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Easy ☆ Lou unnecessary Hayashi rice
Here is the material and deatils about the Easy ☆ Lou unnecessary Hayashi rice , I hope you can use it make a delicious food and have a good time!

Material
1、beef
1、beef 250g
2、Onion
2、Onion 1 piece
3、butter
3、butter 20g
4、Flour flour
4、Flour flour 3 tablespoons
5、● Tomato can
5、● Tomato can 1 can (300 g)
6、● Worcester sauce
6、● Worcester sauce 2 tablespoons
7、● Ketchup
7、● Ketchup 4 tablespoons
8、● Sugar
8、● Sugar 2 teaspoons
9、● Consomme
9、● Consomme 1 piece
10、miso
10、miso 1 teaspoon
Details
1、Cut the onion in half into half shreds (pictured below) and the other half along the fibers (pictured above).
1、Cut the onion in half into half shreds (pictured below) and the other half along the fibers (pictured above).
2、Put butter in a frying pan and fry onion until medium.
2、Put butter in a frying pan and fry onion until medium.
3、Add the beef and fry until the heat is tight.
3、Add the beef and fry until the heat is tight.
4、Put all seasonings ● and simmer over medium heat for about 10 minutes.
4、Put all seasonings ● and simmer over medium heat for about 10 minutes.
5、After about 5 minutes on the way, add miso with a hidden taste and simmer again.
5、After about 5 minutes on the way, add miso with a hidden taste and simmer again.
6、It will be completed if it has been tororigori!
6、It will be completed if it has been tororigori!

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