Easy spy schema curry

Easy spy schema curry

Easy to make authentic spice curry at home!

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Easy spy schema curry
Here is the material and deatils about the Easy spy schema curry , I hope you can use it make a delicious food and have a good time!

Material
1、onion
1、onion 2 balls
2、Tomato (one can for tomato can)
2、Tomato (one can for tomato can) 1 ball
3、water
3、water 500cc
4、Minced chicken
4、Minced chicken 200g
5、Ginger tube
5、Ginger tube 1 teaspoon
6、Garlic minced tube
6、Garlic minced tube 1 teaspoon
7、Salad oil
7、Salad oil Appropriate amount
8、coriander
8、coriander 1 tablespoon
9、Cayenne pepper
9、Cayenne pepper 1 teaspoon
10、Garam Masala
10、Garam Masala 1 tablespoon
11、Cumin seeds
11、Cumin seeds 1 teaspoon
12、salt
12、salt 1 teaspoon
13、S & B curry powder
13、S & B curry powder 1 tablespoon
14、Black pepper
14、Black pepper Appropriate amount
15、Herb mix (basil, oregano, thyme, parsley etc)
15、Herb mix (basil, oregano, thyme, parsley etc) Appropriate amount
Details
1、Chop the onion and the tomato into slightly larger cubes.
1、Chop the onion and the tomato into slightly larger cubes.
2、Add some salad oil to a frying pan and fry the onion. Be careful not to burn, slowly on a low heat, until it is almost time to burn through the fox color.
2、Add some salad oil to a frying pan and fry the onion. Be careful not to burn, slowly on a low heat, until it is almost time to burn through the fox color.
3、Add tomatoes, garlic and ginger and fry it.
3、Add tomatoes, garlic and ginger and fry it.
4、When the flavor of the spice rises, add chicken ground meat and 500 cc of water little by little and boil while stirring.
4、When the flavor of the spice rises, add chicken ground meat and 500 cc of water little by little and boil while stirring.
5、See the taste and adjust with salt.
5、See the taste and adjust with salt.
6、Simmer under low heat and slightly drain the water to control the amount of water. Conversely, if water is not enough, add water.
6、Simmer under low heat and slightly drain the water to control the amount of water. Conversely, if water is not enough, add water.
7、Pakchi, Edamame Topping
7、Pakchi, Edamame Topping

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