♪ easy thick cheese risotto with leftover rice

♪ easy thick cheese risotto with leftover rice

Easy thick cheese risotto in a frying pan with the remaining rice

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about ♪ easy thick cheese risotto with leftover rice
Here is the material and deatils about the ♪ easy thick cheese risotto with leftover rice , I hope you can use it make a delicious food and have a good time!

Material
1、rice
1、rice A cup of teacup
2、bacon
2、bacon 2 sheets
3、milk
3、milk 150 ml
4、cheese for pizza
4、cheese for pizza One bite (by choice)
5、Consomme granules
5、Consomme granules 1/2 teaspoon
6、Soy sauce
6、Soy sauce Few drops
7、butter
7、butter 1 teaspoon
8、Garlic tube
8、Garlic tube a little
9、pepper
9、pepper a little
Details
1、If the rice is hot, let it cool (OK with cold rice). Cut bacon into 1 cm wide.
1、If the rice is hot, let it cool (OK with cold rice). Cut bacon into 1 cm wide.
2、Heat the butter and garlic in a frying pan and fry the bacon once it is scented.
2、Heat the butter and garlic in a frying pan and fry the bacon once it is scented.
3、Add milk, consommé and soy sauce and mix and simmer.
3、Add milk, consommé and soy sauce and mix and simmer.
4、When the cheese melts and mixes throughout, take to a plate and shake the pepper lightly to complete!
4、When the cheese melts and mixes throughout, take to a plate and shake the pepper lightly to complete!

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