Egg Torotro Omu Rice with Demi Glass Sauce

Egg Torotro Omu Rice with Demi Glass Sauce

Pictures and taste are excellent items. The sweetness of the after taste of demigurasu sauce is just good ☆

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Egg Torotro Omu Rice with Demi Glass Sauce
Here is the material and deatils about the Egg Torotro Omu Rice with Demi Glass Sauce , I hope you can use it make a delicious food and have a good time!

Material
1、bacon
1、bacon 30g
2、onion
2、onion 1/4
3、rice
3、rice Two
4、consomme
4、consomme 1/2 teaspoon
5、ketchup
5、ketchup 3 tablespoons
6、Salad oil
6、Salad oil 2 tsp
7、ketchup
7、ketchup 2 tablespoons
8、Nakano source
8、Nakano source 2 tablespoons
9、Soy sauce
9、Soy sauce 1 tablespoon
10、sugar
10、sugar 1 tablespoon
11、water
11、water 3 tablespoons
12、Salted butter
12、Salted butter 10g
13、egg
13、egg 2 pieces
14、Salted butter
14、Salted butter 15g
15、milk
15、milk 2 tablespoons
16、Salt and pepper
16、Salt and pepper Appropriate amount
17、parsley
17、parsley Appropriate amount
Details
1、Cut the bacon into a size that is easy to eat.
1、Cut the bacon into a size that is easy to eat.
2、Chop the onions.
2、Chop the onions.
3、Heat the frying pan over medium heat and add salad oil.
3、Heat the frying pan over medium heat and add salad oil.
4、Salt and pepper.
4、Salt and pepper.
5、Put the rice and the consomme and fry it so that it mixes well with the ingredients.
5、Put the rice and the consomme and fry it so that it mixes well with the ingredients.
6、Put the ketchup directly on the bottom of the frying pan and let it drain for about 10 seconds.
6、Put the ketchup directly on the bottom of the frying pan and let it drain for about 10 seconds.
7、Wash the frying pan lightly.
7、Wash the frying pan lightly.
8、Put the ingredients of demiglace sauce in a bowl, wrap and heat in the range of 600w for 3 minutes.
8、Put the ingredients of demiglace sauce in a bowl, wrap and heat in the range of 600w for 3 minutes.
9、Boil eggs in a bowl and milk, salt and pepper.
9、Boil eggs in a bowl and milk, salt and pepper.
10、As the fire begins to pass, match the part where the fire is passing and the part where the fire is not passing, as you draw a small circle with a broom.
10、As the fire begins to pass, match the part where the fire is passing and the part where the fire is not passing, as you draw a small circle with a broom.
11、Turn off the fire at the desired hardness and place a frying pan on 8 and slide it.
11、Turn off the fire at the desired hardness and place a frying pan on 8 and slide it.
12、Add 10 sources.
12、Add 10 sources.

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