European style curry with homemade spices

European style curry with homemade spices

It is curry made by mixing various spices by oneself. This time, I made European-style beef curry.

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about European style curry with homemade spices
Here is the material and deatils about the European style curry with homemade spices , I hope you can use it make a delicious food and have a good time!

Material
1、Beef (square cut)
1、Beef (square cut) 300g
2、onion
2、onion 1 piece
3、Mushroom (raw)
3、Mushroom (raw) 1 pack
4、Cumin (for stir-fry)
4、Cumin (for stir-fry) 2 tsp
5、Cumin (for simmering)
5、Cumin (for simmering) 2 tsp
6、turmeric
6、turmeric 1/2 teaspoon
7、cardamom
7、cardamom 1 teaspoon
8、Coriander powder
8、Coriander powder 1 tablespoon
9、Chili powder
9、Chili powder 2 tsp
10、cinnamon
10、cinnamon 1 teaspoon
11、Garam Masala
11、Garam Masala 2 tsp
12、flour
12、flour 4 tablespoons
13、butter
13、butter 1 tablespoon
14、Salt and pepper
14、Salt and pepper a little
15、water
15、water 400cc
16、Red wine
16、Red wine 100cc
17、sugar
17、sugar 1 teaspoon
18、Raw material of beef soup
18、Raw material of beef soup 2 tsp
19、Fresh cream
19、Fresh cream 100cc
20、Salt (put in the end)
20、Salt (put in the end) 1/2 teaspoon
Details
1、Cut the onions and mushrooms to a size that is easy to eat.
1、Cut the onions and mushrooms to a size that is easy to eat.
2、Heat the butter, add flour and cumin (for frying) and cook over medium heat.
2、Heat the butter, add flour and cumin (for frying) and cook over medium heat.
3、When the flour turns brown, stir in the order of onion → meat → mushroom and shake salt and pepper.
3、When the flour turns brown, stir in the order of onion → meat → mushroom and shake salt and pepper.
4、Bring to a low heat, add the remaining spices and cream, simmer for 5-10 minutes, and season with salt.
4、Bring to a low heat, add the remaining spices and cream, simmer for 5-10 minutes, and season with salt.

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