Fluffy omelet rice

Fluffy omelet rice

Finish the egg fluffy and put it on a plate of chicken rice as it is.

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Fluffy omelet rice
Here is the material and deatils about the Fluffy omelet rice , I hope you can use it make a delicious food and have a good time!

Material
1、rice
1、rice One cup
2、Chicken thigh meat / chicken breast meat
2、Chicken thigh meat / chicken breast meat 100g
3、onion
3、onion 1/2
4、Salad oil
4、Salad oil 1 tbsp
5、Olive oil
5、Olive oil 1 teaspoon
6、butter
6、butter Appropriate amount
7、egg
7、egg 3 pieces
8、milk
8、milk 1 tbsp
9、ketchup
9、ketchup 3 tablespoons
10、Salt and pepper
10、Salt and pepper a little
11、ketchup
11、ketchup Appropriate amount
12、parsley
12、parsley Appropriate amount
Details
1、Cut the chicken into dices. Chop the onions. The eggs are melted and milked to make (A).
1、Cut the chicken into dices. Chop the onions. The eggs are melted and milked to make (A).
2、Heat salad oil in a frying pan and fry chicken on a high heat, add some onions when the heat goes to a certain extent and fry it.
2、Heat salad oil in a frying pan and fry chicken on a high heat, add some onions when the heat goes to a certain extent and fry it.
3、Combine the seasonings of (B) and cook over medium heat. While soaking in the whole, the ketchup sour taste is blown away.
3、Combine the seasonings of (B) and cook over medium heat. While soaking in the whole, the ketchup sour taste is blown away.
4、When the taste is familiar, serve it on a plate. Prepare the shape with a spoon etc.
4、When the taste is familiar, serve it on a plate. Prepare the shape with a spoon etc.
5、Heat olive oil and butter in a frying pan.
5、Heat olive oil and butter in a frying pan.
6、Pour (B) under high heat and stir in a pan while moving the pan. Stop the fire when it is half-ripened.
6、Pour (B) under high heat and stir in a pan while moving the pan. Stop the fire when it is half-ripened.

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