Grilled omelet rice with melted salmon and cheese

Grilled omelet rice with melted salmon and cheese

Mix rice in a baking dish and reduce washing! By laying salmon and cheese on the rice, it prevents the soaking of eggs into the rice.

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Grilled omelet rice with melted salmon and cheese
Here is the material and deatils about the Grilled omelet rice with melted salmon and cheese , I hope you can use it make a delicious food and have a good time!

Material
1、rice
1、rice 100g
2、Mochi
2、Mochi 1 piece
3、Mixed vegetable (frozen)
3、Mixed vegetable (frozen) 3 tablespoons
4、egg
4、egg 1 piece
5、sliced ​​cheese
5、sliced ​​cheese 1 sheet
6、Tomato ketchup (rice)
6、Tomato ketchup (rice) 1 tbsp
7、Tomato ketchup (decor)
7、Tomato ketchup (decor) 1 to 2 tablespoons
Details
1、Put rice and mixed vegetables (frozen) in a baking dish and heat in a microwave for 1 minute, take out once and add ketchup and mix.
1、Put rice and mixed vegetables (frozen) in a baking dish and heat in a microwave for 1 minute, take out once and add ketchup and mix.
2、Chopsticks are sliced ​​3 mm thick, eggs are melted, the surface of the rice is flattened, paved with sliced ​​chopsticks, and sliced ​​cheese is placed on top of it.
2、Chopsticks are sliced ​​3 mm thick, eggs are melted, the surface of the rice is flattened, paved with sliced ​​chopsticks, and sliced ​​cheese is placed on top of it.
3、Melt egg over cheese and spread over the entire surface, bake for 13 to 15 minutes with an oven toaster, and finish with a browned cheese.
3、Melt egg over cheese and spread over the entire surface, bake for 13 to 15 minutes with an oven toaster, and finish with a browned cheese.

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