Holiday lunch ☆ too vegetable de dry curry

Holiday lunch ☆ too vegetable de dry curry

Recommended menu for holiday lunch ♪ Let's make original curry with what is at home! !

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Holiday lunch ☆ too vegetable de dry curry
Here is the material and deatils about the Holiday lunch ☆ too vegetable de dry curry , I hope you can use it make a delicious food and have a good time!

Material
1、Chicken breast meat
1、Chicken breast meat 2 sheets
2、onion
2、onion 1 piece
3、Japanese leek
3、Japanese leek 1/2 this
4、Ginger
4、Ginger Another shot
5、Garlic
5、Garlic Another shot
6、Carrots
6、Carrots One
7、Eggplant
7、Eggplant One
8、Paprika (red)
8、Paprika (red) 1 piece
9、Boiled bamboo shoots
9、Boiled bamboo shoots 1/2
10、Asparagus
10、Asparagus 4 to 5
11、Curry powder (powder)
11、Curry powder (powder) 4 tablespoons
12、Cut tomato can
12、Cut tomato can 1 can
13、water
13、water 200cc
14、consomme
14、consomme 1 piece
15、salt
15、salt 1 and a half teaspoon
16、Soy sauce or miso
16、Soy sauce or miso 1 tbsp
17、Garam Masala (if any)
17、Garam Masala (if any) a little
18、Cumin seeds (if any)
18、Cumin seeds (if any) 2 tsp
19、oil
19、oil 2 tablespoons
20、Cooked rice
20、Cooked rice As appropriate
21、Boiled eggs (as you like)
21、Boiled eggs (as you like) As appropriate
Details
1、Cut the onion into 1 cm cubes. Cut long leeks 1 cm wide. Other vegetables are also cut into rolls.
1、Cut the onion into 1 cm cubes. Cut long leeks 1 cm wide. Other vegetables are also cut into rolls.
2、Carrots are a bit smaller because they are bad for fire. The eggplants are exposed to water and act.
2、Carrots are a bit smaller because they are bad for fire. The eggplants are exposed to water and act.
3、Cut the chicken breast meat into small pieces and then cut into small pieces.
3、Cut the chicken breast meat into small pieces and then cut into small pieces.
4、Stir in the green onions.
4、Stir in the green onions.
5、Add carrots and fry well, add other vegetables and chicken and fry well.
5、Add carrots and fry well, add other vegetables and chicken and fry well.
6、Add curry powder and fry for a while.
6、Add curry powder and fry for a while.
7、Add asparagus cut into 1 cm width and boil for 2-3 minutes. Add salt and soy sauce (or miso) to prepare the taste.
7、Add asparagus cut into 1 cm width and boil for 2-3 minutes. Add salt and soy sauce (or miso) to prepare the taste.
8、Spread the rice in a plate and sprinkle curry on it and add the boiled eggs.
8、Spread the rice in a plate and sprinkle curry on it and add the boiled eggs.

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