Hot pot cooked with barley rice and soup stock

Hot pot cooked with barley rice and soup stock

It's quite simple despite being tired. Although the title contains a pot, it is reserved outside the photo.

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Hot pot cooked with barley rice and soup stock
Here is the material and deatils about the Hot pot cooked with barley rice and soup stock , I hope you can use it make a delicious food and have a good time!

Material
1、Rice
1、Rice 1 combination
2、Obi
2、Obi 50g
3、water
3、water About 260 ml
4、sweet sake
4、sweet sake About 20 ml
5、Tororo
5、Tororo all you want
6、Soy sauce
6、Soy sauce Appropriate amount
7、White soup
7、White soup Appropriate amount
8、Yam
8、Yam as you like
Details
1、It is frozen tororo of the business supermarket.
1、It is frozen tororo of the business supermarket.
2、While most frozen cut vegetables are frozen so as not to stick, only this is sold as a plate.
2、While most frozen cut vegetables are frozen so as not to stick, only this is sold as a plate.
3、It was a good memory that I threw it on the day of the half thaw on the day I bought it and broke it with my elbows and knees.
3、It was a good memory that I threw it on the day of the half thaw on the day I bought it and broke it with my elbows and knees.
4、Please grind each one freely.
4、Please grind each one freely.
5、The immersion time this time is about 15 minutes. This is also my favorite.
5、The immersion time this time is about 15 minutes. This is also my favorite.
6、After transferring the drained rice to a clay pot, about 50 g of pressed barley.
6、After transferring the drained rice to a clay pot, about 50 g of pressed barley.
7、If it is your own water ratio, it is done with 180 ml of water per 1 rice and 100 ml per 50 g of oats.
7、If it is your own water ratio, it is done with 180 ml of water per 1 rice and 100 ml per 50 g of oats.
8、Put the pot on a low to low heat and leave it for a while.
8、Put the pot on a low to low heat and leave it for a while.
9、I was fighting all the while soaking the rice. Of course it continues while cooking rice.
9、I was fighting all the while soaking the rice. Of course it continues while cooking rice.
10、The confrontation of the white bear is in my mind.
10、The confrontation of the white bear is in my mind.
11、It took quite a while to come here. I already cooked rice.
11、It took quite a while to come here. I already cooked rice.
12、While steaming the rice, I kept mixing.
12、While steaming the rice, I kept mixing.
13、Mix.
13、Mix.
14、I have fought so slowly, but with a microwave oven, my melting work will probably be reduced to about 1/10 of the time.
14、I have fought so slowly, but with a microwave oven, my melting work will probably be reduced to about 1/10 of the time.
15、Or is it one to thaw in the refrigerator from the previous day?
15、Or is it one to thaw in the refrigerator from the previous day?
16、After having eaten one eye normally, the second cup had yam and soy sauce added.
16、After having eaten one eye normally, the second cup had yam and soy sauce added.

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