How to wind thick rolls

How to wind thick rolls

Mother-in-law's recipe

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about How to wind thick rolls
Here is the material and deatils about the How to wind thick rolls , I hope you can use it make a delicious food and have a good time!

Material
1、rice
1、rice One cup of teacup
Details
1、Lay the laver vertically and spread the rice evenly, make a mountain down. Don't crush the rice.
1、Lay the laver vertically and spread the rice evenly, make a mountain down. Don't crush the rice.
2、The ingredients should be firm (like cucumbers) and spillable (like shiitake mushrooms) inside, with the end of kanpyou in the middle
2、The ingredients should be firm (like cucumbers) and spillable (like shiitake mushrooms) inside, with the end of kanpyou in the middle
3、If you go around at a stretch, we will weave a little while holding down
3、If you go around at a stretch, we will weave a little while holding down

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