I do not need vinegar rice! A specialty of chirashi sushi in a frying

I do not need vinegar rice! A specialty of chirashi sushi in a frying pan

After putting the ingredients in the pan, just leave it alone! Just mix it with white rice if you can! It is a tool of the simple chirashi sushi (^ ω ^)

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about I do not need vinegar rice! A specialty of chirashi sushi in a frying pan
Here is the material and deatils about the I do not need vinegar rice! A specialty of chirashi sushi in a frying pan , I hope you can use it make a delicious food and have a good time!

Material
1、★ Water
1、★ Water 300cc
2、★ Powdered soup stock
2、★ Powdered soup stock One half (3 g)
3、★ Sugar
3、★ Sugar 2 tablespoons
4、★ Soy sauce
4、★ Soy sauce 2 tablespoons
5、★ sake
5、★ sake 2 tablespoons
6、★ Mirin
6、★ Mirin 2 tablespoons
7、★ Vinegar
7、★ Vinegar 2 tablespoons
8、★ Your favorite ingredients
8、★ Your favorite ingredients as you like
9、Shiitake this time
9、Shiitake this time 5 pieces
10、Carrots
10、Carrots 1/2 this
11、Greenpeace
11、Greenpeace Grab one
12、Koya-tofu
12、Koya-tofu 2 sheets
Details
1、Cut the ingredients into minced and eatable size. (I chopped shiitake mushroom and carrot this time and made Takano tofu into small shreds.)
1、Cut the ingredients into minced and eatable size. (I chopped shiitake mushroom and carrot this time and made Takano tofu into small shreds.)
2、Put all ingredients in a frying pan and boil until all the boil is gone
2、Put all ingredients in a frying pan and boil until all the boil is gone
3、I feel like this.
3、I feel like this.
4、It is completed by putting silkworm eggs, cherry blossoms, kanikama etc. ★ Since the children are small, this time we made them into soboro eggs.
4、It is completed by putting silkworm eggs, cherry blossoms, kanikama etc. ★ Since the children are small, this time we made them into soboro eggs.
5、It is also a good idea to put the remaining thing in the tapper, wrap it in a lap for 1 minute and keep it frozen. Also useful as a recipe for infant food!
5、It is also a good idea to put the remaining thing in the tapper, wrap it in a lap for 1 minute and keep it frozen. Also useful as a recipe for infant food!

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