If you add a little effort ♪ ♪ ~ ~ Naka Toka style Oyakodon

If you add a little effort ♪ ♪ ~ ~ Naka Toka style Oyakodon

It will be much more delicious by adding it once. Every day I will make my best effort on a day when I can spend my time in cooking, but I will make it (* '`` *)

Posted by Eiliy

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Here is the material and deatils about the If you add a little effort ♪ ♪ ~ ~ Naka Toka style Oyakodon , I hope you can use it make a delicious food and have a good time!

Material
1、Bird thigh
1、Bird thigh 180g
2、onion
2、onion 1/2
3、egg
3、egg Six
4、Liquor
4、Liquor 40cc
5、sweet sake
5、sweet sake 40cc
6、Noodle soup
6、Noodle soup 40cc
7、Soy sauce
7、Soy sauce 1 tablespoon
8、sugar
8、sugar 1 tablespoon
9、Books
9、Books a little
10、Oil from grilled chicken skin
10、Oil from grilled chicken skin a little
Details
1、The chicken is peeled off and baked together in an aluminum grill. If it burns moderately, save it because it uses the oil that has come out.
1、The chicken is peeled off and baked together in an aluminum grill. If it burns moderately, save it because it uses the oil that has come out.
2、Make a relative. Mix amounts of seasoning and chicken skin-baked oil.
2、Make a relative. Mix amounts of seasoning and chicken skin-baked oil.
3、Boil the chicken in a frying pan with oil. After burning on both sides, move to the end device.
3、Boil the chicken in a frying pan with oil. After burning on both sides, move to the end device.
4、After 2 minutes, turn off the fire, open the lid and put on the remaining eggs. Sprinkle three leaves and it's done! The rest is completed with residual heat!
4、After 2 minutes, turn off the fire, open the lid and put on the remaining eggs. Sprinkle three leaves and it's done! The rest is completed with residual heat!

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