Kaomangai with a rice cooker

Kaomangai with a rice cooker

If you hate puffy or not, it is recommended that you ride on the ground. I also love Pakuchi.

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Kaomangai with a rice cooker
Here is the material and deatils about the Kaomangai with a rice cooker , I hope you can use it make a delicious food and have a good time!

Material
1、Rice
1、Rice 2 pieces
2、Blue part of green onion
2、Blue part of green onion One bottle
3、Chicken thigh
3、Chicken thigh 1 sheet
4、Salt and pepper
4、Salt and pepper as you like
5、Ginger tube
5、Ginger tube About 3 centimeters
6、Chicken meal soup
6、Chicken meal soup 2 and a half teaspoon
7、Nampra
7、Nampra 1 teaspoon
Details
1、I sharpen the rice.
1、I sharpen the rice.
2、Combine the combined seasonings into the rice. (Pour some water and mix gently)
2、Combine the combined seasonings into the rice. (Pour some water and mix gently)
3、Chicken is peeled and rubbed with salt and pepper.
3、Chicken is peeled and rubbed with salt and pepper.
4、Switch on two pieces of water and switch on normally.
4、Switch on two pieces of water and switch on normally.
5、After cooking, throw the green onions, cut the chicken and serve it.
5、After cooking, throw the green onions, cut the chicken and serve it.
6、I do not mind even Pakkuchi, I also recommend that you ride Shiso.
6、I do not mind even Pakkuchi, I also recommend that you ride Shiso.

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