Lunch menu ★ dry curry

Lunch menu ★ dry curry

Dry curry with plenty of skimmed milk is not hot and popular with children

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Lunch menu ★ dry curry
Here is the material and deatils about the Lunch menu ★ dry curry , I hope you can use it make a delicious food and have a good time!

Material
1、Matched meat
1、Matched meat 300g
2、Ginger (grated)
2、Ginger (grated) a little
3、Garlic (grated)
3、Garlic (grated) a little
4、Salt and pepper
4、Salt and pepper About 3 pretends
5、Red wine (sake)
5、Red wine (sake) 1 tbsp
6、Oil (for stir-fry)
6、Oil (for stir-fry) 1 tablespoon
7、Onion (medium) chopped
7、Onion (medium) chopped One (200 g)
8、Ginseng (small) chopped
8、Ginseng (small) chopped One (120 g)
9、Green pepper
9、Green pepper 1 piece
10、Corn can
10、Corn can 2 tablespoons
11、★ Rice flour (flour)
11、★ Rice flour (flour) 1 tablespoon
12、★ curry powder
12、★ curry powder 2 tsp
13、◆ Worcester sauce
13、◆ Worcester sauce 2 tablespoons less
14、◆ Ketchup
14、◆ Ketchup 2 tablespoons
15、◆ Consomme
15、◆ Consomme 1 teaspoon
16、◆ Light soy sauce
16、◆ Light soy sauce 1 teaspoon
17、◆ Water
17、◆ Water 50cc
18、skim milk
18、skim milk 4 tablespoons
19、hot water
19、hot water About 60cc
Details
1、Prepare the powder of the preparation ★ Combine the seasoning of ◆
1、Prepare the powder of the preparation ★ Combine the seasoning of ◆
2、Put oil in a frying pan and fry meat, ginger, garlic, salt and pepper
2、Put oil in a frying pan and fry meat, ginger, garlic, salt and pepper
3、Put wine and take alcohol, put onions, carrots and peppers and fry
3、Put wine and take alcohol, put onions, carrots and peppers and fry
4、◆ Add seasonings and corn cans and simmer. Finally, put skimmed milk melted in hot water and put it in place.
4、◆ Add seasonings and corn cans and simmer. Finally, put skimmed milk melted in hot water and put it in place.

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