Miso with ketchup rice de omelet rice

Miso with ketchup rice de omelet rice

"Somewhat mild ~ ♪" and (a) children also tastes delighted! A little round of usual omelet rice ☆

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Miso with ketchup rice de omelet rice
Here is the material and deatils about the Miso with ketchup rice de omelet rice , I hope you can use it make a delicious food and have a good time!

Material
1、White rice
1、White rice 120 to 130 g
2、Arabiki Winder (Shoulder Bacon)
2、Arabiki Winder (Shoulder Bacon) 2 pieces
3、onion
3、onion Appropriate amount
4、Shimeji
4、Shimeji Appropriate amount
5、Kagome tomato ketchup
5、Kagome tomato ketchup 1 tablespoon
6、miso
6、miso 1/2 teaspoon
7、garlic powder
7、garlic powder a little
8、Coarse pepper
8、Coarse pepper Small amount to your liking
9、egg
9、egg 1 child
10、Crude salt (salt)
10、Crude salt (salt) a little
11、Olive oil (fried oil)
11、Olive oil (fried oil) Appropriate amount
Details
1、Cut the winder diagonally 5 mm wide and slice the onion. Shimeji takes shizu and relaxes. Mix ketchup and miso.
1、Cut the winder diagonally 5 mm wide and slice the onion. Shimeji takes shizu and relaxes. Mix ketchup and miso.
2、Fry the wiener in a heated frying pan. Reduce the heat when the oil is fine, add onions and sesame seeds and cook until lightly moistened.
2、Fry the wiener in a heated frying pan. Reduce the heat when the oil is fine, add onions and sesame seeds and cook until lightly moistened.
3、Add ketchup miso and garlic (pew pepper) and lightly evaporate while stirring. Add warm rice and stir and stop fire.
3、Add ketchup miso and garlic (pew pepper) and lightly evaporate while stirring. Add warm rice and stir and stop fire.
4、Put Ketchupripe in the center and place it in a horizontal oval (-). Put the portion of the egg in front of the egg on rice → put the whole back.
4、Put Ketchupripe in the center and place it in a horizontal oval (-). Put the portion of the egg in front of the egg on rice → put the whole back.
5、Hold the plate in your left hand and align with the omelet side of the frying pan, turn over the frying pan and turn over the plate using the heli curve.
5、Hold the plate in your left hand and align with the omelet side of the frying pan, turn over the frying pan and turn over the plate using the heli curve.

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