【Para Para】 Real! Kimchi rice bowl with rice

【Para Para】 Real! Kimchi rice bowl with rice

After all, when it comes to fried rice, it is delicious with the taste like 中華 town Chinese ('' ')

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about 【Para Para】 Real! Kimchi rice bowl with rice
Here is the material and deatils about the 【Para Para】 Real! Kimchi rice bowl with rice , I hope you can use it make a delicious food and have a good time!

Material
1、Rice (warm)
1、Rice (warm) One boat
2、egg
2、egg 1 piece
3、Kimchi
3、Kimchi 50g
4、Green onion
4、Green onion 2 to 3 cm
5、When it becomes (Kamaboko is OK)
5、When it becomes (Kamaboko is OK) 2 to 3 cm
6、Favorite equipment (such as minced meat)
6、Favorite equipment (such as minced meat) Appropriate amount
7、Salt and pepper
7、Salt and pepper 1/4 tsp
8、Sesame oil
8、Sesame oil 1/4 tsp
Details
1、We will cut it into 0.3 to 0.5 cm square to make the green onions! You don't have to worry about the size (* '꒳ `*)
1、We will cut it into 0.3 to 0.5 cm square to make the green onions! You don't have to worry about the size (* '꒳ `*)
2、If you use minced meat, please put the fire first!
2、If you use minced meat, please put the fire first!
3、I will melt eggs well
3、I will melt eggs well
4、Half egg → rice → I will put in order of half egg over rice! [Reference: how to make para-para-grilled rice] ID3442688
4、Half egg → rice → I will put in order of half egg over rice! [Reference: how to make para-para-grilled rice] ID3442688
5、When the egg is set, all ingredients are thrown in! When the kimchi is on fire, add seasoning and mix it!
5、When the egg is set, all ingredients are thrown in! When the kimchi is on fire, add seasoning and mix it!
6、Taste it and dilute it with salt and pepper if it is thin \ (* ω ω `*) /
6、Taste it and dilute it with salt and pepper if it is thin \ (* ω ω `*) /

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