Plum-flavored cooked rice with turnips and mushrooms

Plum-flavored cooked rice with turnips and mushrooms

It is a menu with plenty of turnips. It is also recommended for health because it contains a large amount of dietary fiber so as to moderate the rise in blood sugar levels.

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Plum-flavored cooked rice with turnips and mushrooms
Here is the material and deatils about the Plum-flavored cooked rice with turnips and mushrooms , I hope you can use it make a delicious food and have a good time!

Material
1、Cub
1、Cub 2 pieces
2、Sesame oil
2、Sesame oil Appropriate amount
3、mushroom
3、mushroom 1/2 pack
4、Salt and pepper
4、Salt and pepper As appropriate
5、Rice
5、Rice 2 pieces
6、Soy sauce
6、Soy sauce 2 tablespoons
7、Liquor
7、Liquor 2 tablespoons
8、Salted plum
8、Salted plum 3 grains
9、water
9、water 280cc
Details
1、Cut cub half a month and cut leaves into 1 cm wide. Put the turnips in a pan with sesame oil and stir fry.
1、Cut cub half a month and cut leaves into 1 cm wide. Put the turnips in a pan with sesame oil and stir fry.
2、Wash the rice, let it soak for 15 minutes and raise it in the colander.
2、Wash the rice, let it soak for 15 minutes and raise it in the colander.
3、Serve the cub and mushrooms once, and add rice, water, soy sauce, sake, broken umeboshi. Heat and cook for 7 minutes on medium heat.
3、Serve the cub and mushrooms once, and add rice, water, soy sauce, sake, broken umeboshi. Heat and cook for 7 minutes on medium heat.
4、Mix the whole and it's done ~ ♡
4、Mix the whole and it's done ~ ♡

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