Poly Cook "Autumn Sword Fish Grilled Roe"

Poly Cook "Autumn Sword Fish Grilled Roe"

It's easy to do hot water with a glossy plastic bag. It is delicious even if it gets cold. Without washing, also for disaster prevention as usual

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Poly Cook "Autumn Sword Fish Grilled Roe"
Here is the material and deatils about the Poly Cook "Autumn Sword Fish Grilled Roe" , I hope you can use it make a delicious food and have a good time!

Material
1、Sticky rice (80 g)
1、Sticky rice (80 g) 1/2 cup
2、water
2、water 80g
3、Grilled can of saury
3、Grilled can of saury 1/2 can
4、Ginger tube
4、Ginger tube 1 teaspoon
5、Liquor
5、Liquor 1 teaspoon
6、Soy sauce
6、Soy sauce 1 teaspoon
Details
1、Only this material
1、Only this material
2、Reference ID: 5128851 Just the same procedure but different materials!
2、Reference ID: 5128851 Just the same procedure but different materials!
3、It is good to start cooking glutinous rice immediately without submersion in water to be washed away
3、It is good to start cooking glutinous rice immediately without submersion in water to be washed away
4、Put a pan in the pan.
4、Put a pan in the pan.
5、Boil hot water and put a plastic bag in the boil. After reboiling, adjust the heat so that boiling is maintained.
5、Boil hot water and put a plastic bag in the boil. After reboiling, adjust the heat so that boiling is maintained.
6、As the plastic bag expands, the lid should be offset. Boil for 30 minutes.
6、As the plastic bag expands, the lid should be offset. Boil for 30 minutes.
7、Enjoy the platter!
7、Enjoy the platter!
8、Because the pot is not dirty, there is no washing! Usually easy cooking method. Save water during disasters.
8、Because the pot is not dirty, there is no washing! Usually easy cooking method. Save water during disasters.

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