Pork belly kimchi fried rice

Pork belly kimchi fried rice

Kimchi fried rice that can be made easily and quickly

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Pork belly kimchi fried rice
Here is the material and deatils about the Pork belly kimchi fried rice , I hope you can use it make a delicious food and have a good time!

Material
1、Pork belly
1、Pork belly 100 grams
2、Chinese cabbage kimchi
2、Chinese cabbage kimchi 100 grams
3、Chopped long onion
3、Chopped long onion 1/2 this
4、Warm rice
4、Warm rice 2 cups of teacup
5、roasted sesame
5、roasted sesame 1 tablespoon
6、soy sauce
6、soy sauce 1 tablespoon
7、Sesame oil, salt and pepper
7、Sesame oil, salt and pepper Appropriate amount
Details
1、Cut pork 2 cm wide and shake salt and pepper. Kimchi is used with all the juice, so prepare a portion to use.
1、Cut pork 2 cm wide and shake salt and pepper. Kimchi is used with all the juice, so prepare a portion to use.
2、Heat 1 tablespoon of sesame oil in a frying pan and fry pork and kimchi. When the pork is grilled, add it while frying the rice and fry it.
2、Heat 1 tablespoon of sesame oil in a frying pan and fry pork and kimchi. When the pork is grilled, add it while frying the rice and fry it.
3、Add the green onions and stir-fry briefly, then turn in a tablespoon of soy sauce and stir in the whole. Add sesame seeds and mix, finish with salt and pepper and finish
3、Add the green onions and stir-fry briefly, then turn in a tablespoon of soy sauce and stir in the whole. Add sesame seeds and mix, finish with salt and pepper and finish

Related Articles