Pork curry with a theme of sum

Pork curry with a theme of sum

It is a slightly different secret taste, but finished deliciously

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Pork curry with a theme of sum
Here is the material and deatils about the Pork curry with a theme of sum , I hope you can use it make a delicious food and have a good time!

Material
1、Pork shoulder loin
1、Pork shoulder loin 550g
2、cabbage
2、cabbage 1/4
3、Potatoes
3、Potatoes Three
4、carrot
4、carrot One
5、Sweet potato
5、Sweet potato Two
6、Sugar sheath
6、Sugar sheath 16 pieces
7、Curry powder
7、Curry powder Large three
8、Soy sauce
8、Soy sauce Large 2
9、salt
9、salt 2 knobs
10、vinegar
10、vinegar Small 2
11、water
11、water 900 ml
12、rice flour
12、rice flour 30g
13、water
13、water 50 ml
Details
1、Peel the potatoes and cut into 8 or 12 pieces. Cut ginseng into 1cm wide ginseng. Cut the cabbage into pieces.
1、Peel the potatoes and cut into 8 or 12 pieces. Cut ginseng into 1cm wide ginseng. Cut the cabbage into pieces.
2、I take a line with a sugar sheath. Slice the sweet potato into 1 cm wide. Cut pork shoulder loin into 2 to 3 cm in size.
2、I take a line with a sugar sheath. Slice the sweet potato into 1 cm wide. Cut pork shoulder loin into 2 to 3 cm in size.
3、Stir fry pork shoulder loin in a frying pan for 3 minutes.
3、Stir fry pork shoulder loin in a frying pan for 3 minutes.
4、Add curry powder, soy sauce and salt, stir, cover and simmer for 40 minutes.
4、Add curry powder, soy sauce and salt, stir, cover and simmer for 40 minutes.
5、Add cabbage and sugar sheath, cover for 60 minutes and cook.
5、Add cabbage and sugar sheath, cover for 60 minutes and cook.
6、It is boiled and finished.
6、It is boiled and finished.

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