Push Sushi Workshop

Push Sushi Workshop

Let's line up the topping ingredients as you like, and try to make pressed sushi. Sweet and spicy shiitake is delicious with a crisp texture!

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Push Sushi Workshop
Here is the material and deatils about the Push Sushi Workshop , I hope you can use it make a delicious food and have a good time!

Material
1、Rice
1、Rice 2 pieces (300 g)
2、Spring water
2、Spring water 360 ml
3、Sea bream kelp (5 cm)
3、Sea bream kelp (5 cm) 1 sheet
4、Wine
4、Wine 1 tbsp
5、A. Vinegar
5、A. Vinegar 1/3 cup
6、A. Sugar
6、A. Sugar 3 tablespoons
7、A. Salt
7、A. Salt 1 teaspoon
8、B. White sesame
8、B. White sesame 2 tablespoons
9、B. Ooba (cut into 5mm square)
9、B. Ooba (cut into 5mm square) 10 sheets
10、B. Sweet and sour ginger soaked (chopped)
10、B. Sweet and sour ginger soaked (chopped) 3 tablespoons
11、Dried shiitake (slice)
11、Dried shiitake (slice) 5 sheets
12、Sesame oil
12、Sesame oil 1 tbsp
13、★ Sugar
13、★ Sugar 1 teaspoon
14、★ soy sauce
14、★ soy sauce 1 tbsp
15、★ sake
15、★ sake 1 tbsp
16、★ Mirin
16、★ Mirin 1 tbsp
17、★ soup stock
17、★ soup stock 2 tablespoons
18、Amber flakes (for one person)
18、Amber flakes (for one person) 1 tbsp
19、Tuna can (for one person)
19、Tuna can (for one person) 1 tbsp
20、Cherry starch (for one person)
20、Cherry starch (for one person) 1 teaspoon
21、Shiba pickles
21、Shiba pickles Appropriate amount
22、pumpkin
22、pumpkin Appropriate amount
23、Okra
23、Okra Appropriate amount
24、Mini Tomato
24、Mini Tomato Appropriate amount
25、Cucumber
25、Cucumber Appropriate amount
26、carrot
26、carrot Appropriate amount
27、radish
27、radish Appropriate amount
28、Crab kamaboko
28、Crab kamaboko Appropriate amount
29、Black beans for salad
29、Black beans for salad Appropriate amount
Details
1、Preparation the day before · Put dried shiitake in the sun overnight in a refrigerator and slice into thin pieces.
1、Preparation the day before · Put dried shiitake in the sun overnight in a refrigerator and slice into thin pieces.
2、Cook rice with rice cake and rice cake. After cooking, stir in the mixed vinegar of A, mix as if to cut, and cover with a squeezed cloth.
2、Cook rice with rice cake and rice cake. After cooking, stir in the mixed vinegar of A, mix as if to cut, and cover with a squeezed cloth.
3、Prepare the topping ingredients. (Example of topping ingredients) Pumpkin, okra under the bowl.
3、Prepare the topping ingredients. (Example of topping ingredients) Pumpkin, okra under the bowl.
4、Mix B in 2 and divide into 5 equal parts.
4、Mix B in 2 and divide into 5 equal parts.
5、Take one of the 5 divided sushi rice, half put it in a 5 cm square mold, and put cane flakes and tuna.
5、Take one of the 5 divided sushi rice, half put it in a 5 cm square mold, and put cane flakes and tuna.
6、Put the rest of the sushi rice, place your favorite ingredients and press down from the top. Place it on a plate and place it with your favorite topping ♪
6、Put the rest of the sushi rice, place your favorite ingredients and press down from the top. Place it on a plate and place it with your favorite topping ♪

Related Articles