Rice omelet with rice cooker

Rice omelet with rice cooker

As it is cooked rice, the taste is firm. Just wrap the cooking with eggs. Doria, rice ball and other variations of ketchup!

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Rice omelet with rice cooker
Here is the material and deatils about the Rice omelet with rice cooker , I hope you can use it make a delicious food and have a good time!

Material
1、Rice
1、Rice 1 combination
2、Onion (chopped)
2、Onion (chopped) 1/4 in
3、Ginseng (chopped)
3、Ginseng (chopped) About 2 cm
4、Green pepper (chopped)
4、Green pepper (chopped) 1/2
5、● Chicken (thigh)
5、● Chicken (thigh) 50g
6、● Cooking liquor or white wine
6、● Cooking liquor or white wine Large 1/2
7、● salt and pepper
7、● salt and pepper a little
8、Kagome tomato ketchup
8、Kagome tomato ketchup Large 2
9、Worcester sauce
9、Worcester sauce Small 1
10、Soup stock (Maggie bouillon)
10、Soup stock (Maggie bouillon) 1/2
11、Kagome tomato ketchup
11、Kagome tomato ketchup Large 2
12、Butter or olive oil
12、Butter or olive oil a little
13、egg
13、egg 1 x number of people
Details
1、Sharp the rice, do not put water to the scale, and soak in the water of blazing water for about 15 minutes.
1、Sharp the rice, do not put water to the scale, and soak in the water of blazing water for about 15 minutes.
2、In the meantime, prepare ingredients. Chopped vegetables. Cut the chicken into small pieces and season with the seasoning of ●.
2、In the meantime, prepare ingredients. Chopped vegetables. Cut the chicken into small pieces and season with the seasoning of ●.
3、Add seasoning A to rice that has been submerged for 15 minutes, add water to the scale of the rice cooker, and mix well. (Slightly understated water)
3、Add seasoning A to rice that has been submerged for 15 minutes, add water to the scale of the rice cooker, and mix well. (Slightly understated water)
4、Add the seasoning for finish to the boiled rice, mix thoroughly and steam a little.
4、Add the seasoning for finish to the boiled rice, mix thoroughly and steam a little.
5、Add flavor after cooking and add chaps. Ketchup color darkens, completion of ketchup rice
5、Add flavor after cooking and add chaps. Ketchup color darkens, completion of ketchup rice
6、Wrap in a teacup and add ketchup rice, and prepare a bowl on a plate. Rugby ball type and dome type as you like.
6、Wrap in a teacup and add ketchup rice, and prepare a bowl on a plate. Rugby ball type and dome type as you like.
7、Finally, omelette is completed with ketchup!
7、Finally, omelette is completed with ketchup!
8、Chicken is easily wiener, vegetables are colorful and mix vegetables are ○. Soup stock (solid) is chopped before use.
8、Chicken is easily wiener, vegetables are colorful and mix vegetables are ○. Soup stock (solid) is chopped before use.
9、The amount of rice is about 200g per person, so it is one egg. Two eggs according to the amount of rice.
9、The amount of rice is about 200g per person, so it is one egg. Two eggs according to the amount of rice.

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