Seasonal burdock rice.

Seasonal burdock rice.

Simple and delicious. Seasonal burdock is soft!

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Seasonal burdock rice.
Here is the material and deatils about the Seasonal burdock rice. , I hope you can use it make a delicious food and have a good time!

Material
1、Rice
1、Rice 3 pieces
2、Burdock
2、Burdock all you want
3、Salted plum
3、Salted plum Two large
4、kelp
4、kelp 2 cm × 4 cm
5、Dried shiitake mushrooms
5、Dried shiitake mushrooms One
6、Soy sauce
6、Soy sauce 1 tablespoon
Details
1、I sharpen the rice. Finely chop burdock.
1、I sharpen the rice. Finely chop burdock.
2、Put the milled rice in the kettle and pour water into the bowl 3 times a little.
2、Put the milled rice in the kettle and pour water into the bowl 3 times a little.
3、Add soy sauce to the kettle according to the amount of water in 3 portions. Add umeboshi.
3、Add soy sauce to the kettle according to the amount of water in 3 portions. Add umeboshi.
4、Start cooking if you think that the soup came out of the kelp and dried shiitake. Shake the sesame and finish it!
4、Start cooking if you think that the soup came out of the kelp and dried shiitake. Shake the sesame and finish it!

Related Articles