Shichikusa bowl with chopsticks

Shichikusa bowl with chopsticks

While it has a gentle taste, it also contains a porridge so you can enjoy the texture and be a stomach-friendly dish. For the tired gastrointestinal tract of New Year.

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Shichikusa bowl with chopsticks
Here is the material and deatils about the Shichikusa bowl with chopsticks , I hope you can use it make a delicious food and have a good time!

Material
1、Seven herbs of spring pack
1、Seven herbs of spring pack 1
2、Cold rice
2、Cold rice 2 cups of teacup
3、salt
3、salt as you like
4、Element of soup stock
4、Element of soup stock 1 teaspoon
5、water
5、water 1000cc
6、Mochi
6、Mochi 2 pieces
Details
1、Wash the seven plants with water, boil in salted hot water for about 1 minute and cut to about 1 cm (water is out of volume)
1、Wash the seven plants with water, boil in salted hot water for about 1 minute and cut to about 1 cm (water is out of volume)
2、Boil 1000cc of water, add cold rice and soup stock and simmer for 20 minutes
2、Boil 1000cc of water, add cold rice and soup stock and simmer for 20 minutes
3、When it becomes delicious, put a quarter of the chopsticks and simmer for 2-3 minutes
3、When it becomes delicious, put a quarter of the chopsticks and simmer for 2-3 minutes

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