Shrimp and avocado curry

Shrimp and avocado curry

Arrange and make commercially available lou. It's really spicy and frustrating. The taste of the roux that becomes the base is your choice.

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Shrimp and avocado curry
Here is the material and deatils about the Shrimp and avocado curry , I hope you can use it make a delicious food and have a good time!

Material
1、Vermont curry (small box)
1、Vermont curry (small box) 115g
2、Curry powder
2、Curry powder 2 tsp
3、Garam Masala
3、Garam Masala 1/2 teaspoon
4、Cut tomato can
4、Cut tomato can 200g
5、Onion (chopped)
5、Onion (chopped) 1 child
6、Chicken consomme
6、Chicken consomme 1 child
7、salt
7、salt 1 teaspoon
8、water
8、water 1L
9、Olive oil
9、Olive oil 1 tablespoon
10、Garlic (minced)
10、Garlic (minced) 1 piece
11、Black tiger (middle)
11、Black tiger (middle) About 12-14
12、Avocado
12、Avocado 1 child
13、pepper
13、pepper a little
14、Olive oil
14、Olive oil 1 tablespoon
Details
1、Add oil to the pan and fry the onion until it turns brown.
1、Add oil to the pan and fry the onion until it turns brown.
2、Then add tomatoes and fry until the juice is gone.
2、Then add tomatoes and fry until the juice is gone.
3、Add curry powder and stir well to get powdery.
3、Add curry powder and stir well to get powdery.
4、Once the roux melts, add the salt while adjusting to see the taste. Cook for 15 to 20 minutes over low heat.
4、Once the roux melts, add the salt while adjusting to see the taste. Cook for 15 to 20 minutes over low heat.
5、In the meantime, add garlic and oil to a frying pan and set a fire.
5、In the meantime, add garlic and oil to a frying pan and set a fire.
6、Put the black tiger into a medium heat, sprinkle pepper and saute it.
6、Put the black tiger into a medium heat, sprinkle pepper and saute it.
7、Once the curry is cooked, add garam masala and mix and stop the fire.
7、Once the curry is cooked, add garam masala and mix and stop the fire.
8、Place the topping ingredients on top of the rice in a plate and sprinkle curry.
8、Place the topping ingredients on top of the rice in a plate and sprinkle curry.

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