Simple! Ginkgo komatsuna cream bowl

Simple! Ginkgo komatsuna cream bowl

A delicious ginkgo and a western-style mochi

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Simple! Ginkgo komatsuna cream bowl
Here is the material and deatils about the Simple! Ginkgo komatsuna cream bowl , I hope you can use it make a delicious food and have a good time!

Material
1、Ginkgo
1、Ginkgo 1 piece
2、milk
2、milk 50cc
3、flour
3、flour 1/2 teaspoon
4、consomme
4、consomme 1/4 tsp
5、Garlic (tube)
5、Garlic (tube) A little
Details
1、Remove the skin and bones of the salmon and wash it lightly
1、Remove the skin and bones of the salmon and wash it lightly
2、Mix well with a little bit of oil and bake cream on each side for 1 minute, add with komatsuna and boil for 2 minutes and complete with rice
2、Mix well with a little bit of oil and bake cream on each side for 1 minute, add with komatsuna and boil for 2 minutes and complete with rice

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