Simple! Short time! Torohua oyakodon

Simple! Short time! Torohua oyakodon

The simmering, fluffy oyakodon! Also a cold taste 味

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Simple! Short time! Torohua oyakodon
Here is the material and deatils about the Simple! Short time! Torohua oyakodon , I hope you can use it make a delicious food and have a good time!

Material
1、Chicken (Sasami)
1、Chicken (Sasami) Two
2、carrot
2、carrot 1/4 or 1/5
3、onion
3、onion 1 small
4、Shiitake
4、Shiitake 2 pieces
5、Three leaves
5、Three leaves 1/2 bundle
6、★ Mirin
6、★ Mirin 3 large cups
7、★ Soy sauce
7、★ Soy sauce Large 2
8、★ Sugar
8、★ Sugar 1 less than 1
9、★ element of soup stock
9、★ element of soup stock Small 1
10、★ Katuri flour
10、★ Katuri flour Large one
11、★ Water [for melting starch chestnut powder]
11、★ Water [for melting starch chestnut powder] Large 1.5
12、water
12、water 300cc
13、Noodle soup
13、Noodle soup as you like
Details
1、Put 300 cc of water in the pot and add the soup stock. Boil on high heat.
1、Put 300 cc of water in the pot and add the soup stock. Boil on high heat.
2、Put onions and carrots at the same time. After boiling, add chicken (scissored for a short time) and seasoning.
2、Put onions and carrots at the same time. After boiling, add chicken (scissored for a short time) and seasoning.
3、When vegetables are softened, add starch paste with water. When the toromi is attached, turn in the egg.
3、When vegetables are softened, add starch paste with water. When the toromi is attached, turn in the egg.
4、Look at the taste at the end, please adjust with noodle soup if you like.
4、Look at the taste at the end, please adjust with noodle soup if you like.

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