Spiced chicken curry handmade & rich in taste

Spiced chicken curry handmade & rich in taste

Spice chicken curry

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Spiced chicken curry handmade & rich in taste
Here is the material and deatils about the Spiced chicken curry handmade & rich in taste , I hope you can use it make a delicious food and have a good time!

Material
1、chicken
1、chicken About 500 grams
2、onion
2、onion 2 large
3、consomme
3、consomme 3 to 4 tbsp
4、cumin
4、cumin 2 tablespoons
5、coriander
5、coriander 2 tablespoons
6、cardamom
6、cardamom 2 tablespoons
7、Tomato paste commercial concentration 18 grams
7、Tomato paste commercial concentration 18 grams 2 to 3 bags
8、Red chili
8、Red chili 1 to 2 tsp
9、turmeric
9、turmeric 2 tsp
10、Allspice
10、Allspice 1 tablespoon
11、garlic
11、garlic 2 tablespoons
12、Ginger
12、Ginger 1 tablespoon
13、sugar
13、sugar 2 tablespoons
14、water
14、water 1 liter
15、Salt and pepper
15、Salt and pepper a little
Details
1、Fry the onion
1、Fry the onion
2、Take the onion to a plate, fry garlic and ginger, put chicken together, fry salt and pepper and fry it in a frying pan
2、Take the onion to a plate, fry garlic and ginger, put chicken together, fry salt and pepper and fry it in a frying pan
3、When the chicken is on fire, return the onions to the pan and fry them together
3、When the chicken is on fire, return the onions to the pan and fry them together
4、Add all the sugar, tomato paste, consomme and spices to the fried chicken and onions.
4、Add all the sugar, tomato paste, consomme and spices to the fried chicken and onions.
5、Put it in a frying pan and boil it for 10 to 20 minutes.
5、Put it in a frying pan and boil it for 10 to 20 minutes.
6、There was no red chili, so I used chili pepper. When I put 2 tablespoons, it became quite hot.
6、There was no red chili, so I used chili pepper. When I put 2 tablespoons, it became quite hot.

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