Three-color bowl of dried mirin, daikon radish and eggs

Three-color bowl of dried mirin, daikon radish and eggs

Mirin and daikon radish are suitable for rice! The easy-to-burn mirrin dried in a microwave oven is baked well

Posted by Eiliy

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Here is the material and deatils about the Three-color bowl of dried mirin, daikon radish and eggs , I hope you can use it make a delicious food and have a good time!

Material
1、Dried fish (anything)
1、Dried fish (anything) If only one mouse for Tsubas
2、Daikon radish
2、Daikon radish 4 bundles
3、Egg (L size)
3、Egg (L size) 5 pieces
4、Salt (for daikon radish)
4、Salt (for daikon radish) a little
5、Sesame oil (for daikon radish)
5、Sesame oil (for daikon radish) 1 tablespoon
6、rice
6、rice For 4 people
Details
1、Boil the mirin in a microwave oven.
1、Boil the mirin in a microwave oven.
2、If it is dried, cut it into a size that is easy to eat. Remove any bones.
2、If it is dried, cut it into a size that is easy to eat. Remove any bones.
3、Boil daikon radish
3、Boil daikon radish
4、Finely chopped daikon radish is seasoned with salt and sesame oil.
4、Finely chopped daikon radish is seasoned with salt and sesame oil.
5、Make scrambled eggs
5、Make scrambled eggs
6、Serve three ingredients on rice
6、Serve three ingredients on rice

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