Udon and oyster oysters cooked with rice

Udon and oyster oysters cooked with rice

We cooked rice using spring vegetables {Udo} and oysters. It is delicious because it cooked rice with boiled oyster, oyster.

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Udon and oyster oysters cooked with rice
Here is the material and deatils about the Udon and oyster oysters cooked with rice , I hope you can use it make a delicious food and have a good time!

Material
1、Oyster
1、Oyster 15 to 18 large
2、Udo
2、Udo One
3、Soy sauce
3、Soy sauce 2 cup of lotus
4、Mixed soup stock (bonito, mackerel, sardines) or main stock
4、Mixed soup stock (bonito, mackerel, sardines) or main stock Approximately 700 to 800 ml
5、Rice
5、Rice 3 pieces
6、Soup stock for cooking (taken from mixed soup stock)
6、Soup stock for cooking (taken from mixed soup stock) Approximately 570 to 600 ml
Details
1、Buy 1 {Udo} at a grocery store.
1、Buy 1 {Udo} at a grocery store.
2、Peel 2 {Udo} with a peeler or knife.
2、Peel 2 {Udo} with a peeler or knife.
3、3 Use the part that can not be peeled as it is.
3、3 Use the part that can not be peeled as it is.
4、5 Dip Udo into vinegar water (Vinegar 1: Water 9).
4、5 Dip Udo into vinegar water (Vinegar 1: Water 9).
5、6 Raise it to the colander and drain.
5、6 Raise it to the colander and drain.
6、7 Remove the oysters with salt and wash them with water.
6、7 Remove the oysters with salt and wash them with water.
7、9. Put {mixing knob} in boiling water and put it in a pinch.
7、9. Put {mixing knob} in boiling water and put it in a pinch.
8、Cook for about 5-10 minutes. Slightly high to medium heat. If you want to make it darker, cook for a longer time.
8、Cook for about 5-10 minutes. Slightly high to medium heat. If you want to make it darker, cook for a longer time.
9、11 Feed it to the monkey and use only the juice.
9、11 Feed it to the monkey and use only the juice.
10、13 Put the oysters and stop the fire when the oysters fire is passing. Slightly medium heat.
10、13 Put the oysters and stop the fire when the oysters fire is passing. Slightly medium heat.
11、Cook the rice with 14 {13 broths}.
11、Cook the rice with 14 {13 broths}.
12、15 Cook rice.
12、15 Cook rice.
13、Ingredients should be mixed in the whole with 17 "shuttering". Keep warm and steam. It is a standard of about 10 minutes.
13、Ingredients should be mixed in the whole with 17 "shuttering". Keep warm and steam. It is a standard of about 10 minutes.
14、18 finished.
14、18 finished.
15、Even without 19 {side dishes}, it is delicious.
15、Even without 19 {side dishes}, it is delicious.

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