With ramen soup. Tomato cheese risotto rice cake

With ramen soup. Tomato cheese risotto rice cake

Using the rest of the ramen soup, I easily made shime with the range. The risotto is a delicious cheese risotto, accompanied by the taste of tomato

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about With ramen soup. Tomato cheese risotto rice cake
Here is the material and deatils about the With ramen soup. Tomato cheese risotto rice cake , I hope you can use it make a delicious food and have a good time!

Material
1、The remaining soup of Sapporo Ichiban Shio Ramen
1、The remaining soup of Sapporo Ichiban Shio Ramen 100cc
2、rice
2、rice 100g
3、Mini tomato (4 equal parts)
3、Mini tomato (4 equal parts) 2 pieces
4、tomato ketchup
4、tomato ketchup 1 tablespoon
5、Melting cheese
5、Melting cheese 20g
6、parsley
6、parsley Appropriate amount
Details
1、I will leave the soup after eating ramen.
1、I will leave the soup after eating ramen.
2、Mix and mix the rice.
2、Mix and mix the rice.
3、Put a tomato and ketchup.
3、Put a tomato and ketchup.
4、I will parsley.
4、I will parsley.
5、Mix well and serve ♪
5、Mix well and serve ♪

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